Berlinger Haus 6-Piece Knife Set with Bamboo Stand – Aspen

Berlinger Haus 6-Piece Knife Set with Bamboo Stand – Matt Grey

Upgrade your kitchen with the elegant precision of the Berlinger Haus 6-Piece Knife Set, featuring a natural bamboo stand and sleek matt grey design. Crafted for both everyday cooking and culinary artistry, this set combines style, performance, and durability—making it a must-have for any modern kitchen.

Set Includes:

• Chef Knife (20 cm) – Perfect for chopping, dicing, and slicing larger ingredients with ease.

• Bread Knife (20 cm) – Serrated edge designed to effortlessly cut through crusty loaves without crushing.

• Santoku Knife (17.5 cm) – Ideal for fine slicing, dicing, and mincing, especially for vegetables and fish.

• Utility Knife (12.5 cm) – A versatile mid-sized knife for precision cutting of fruits, veggies, and meats.

• Paring Knife (9 cm) – Excellent for peeling, trimming, and detailed work with small ingredients.

• Premium Bamboo Knife Stand – Stylish and eco-friendly storage solution that keeps knives organized, protected, and easily accessible.

Key Features:

• High-Quality Stainless Steel Blades
  Designed for long-lasting sharpness and performance. The blades resist rust, corrosion, and stains for lasting durability.

• Heat-Treated Blade Construction
  Enhanced strength and edge retention through advanced heat treatment technology.

• Ergonomic Soft-Touch Handles
  Designed for comfort and control, these handles reduce hand fatigue and offer a secure, non-slip grip—even when wet.

• Integrated Finger Guards
  Provides added safety during use, helping to prevent accidental slips and cuts.

• Registered Design by Berlinger Haus
  A signature of originality and European design excellence, this set stands out in both function and aesthetics.

• Stylish Matt Grey Finish
  Sophisticated and modern, the matt grey finish complements contemporary kitchens and adds a premium touch.

Cleaning & Care Instructions:

To maintain the performance and appearance of your Berlinger Haus knife set:

• Hand Wash Only: Gently wash each knife by hand using warm, soapy water. Avoid harsh scrubbing or abrasive pads.

• Dry Immediately: Use a soft cloth to thoroughly dry each knife after washing to prevent water spots and maintain blade sharpness.

• Do Not Soak: Avoid leaving knives submerged in water for extended periods, as this can damage both blades and handles.

• Use Wood or Plastic Cutting Boards: To preserve the knife edges, always use cutting surfaces that are gentle on the blades.

• Store Safely: Always store knives in the provided bamboo stand or a knife block to protect the blades and prevent accidents.

• Avoid Dishwasher Use: Dishwashers can dull the blades and damage the soft-touch handles over time.