Berlinger Haus 2-Piece Marble Coating Non-Stick Frypan Set - Burgundy Metallic

Berlinger Haus 2-Piece Frypan Set

Upgrade your cooking experience with the Berlinger Haus 2-Piece Frypan Set, meticulously designed in Europe to combine elegance, functionality, and efficiency. This stylish set, crafted from forged aluminum, features a thick-walled body for durability and optimal heat distribution, making it ideal for a wide range of cooking tasks.

Each frypan is coated with a premium 3-layer non-stick marble coating, providing an effortlessly smooth cooking surface that requires minimal oil, making it ideal for healthier meals. The soft-touch ergonomic handle ensures a comfortable, secure grip, allowing for safe and easy maneuverability while cooking. With a turbo induction base, these frypans are energy-efficient and compatible with all hob types, including induction, saving up to 35% in energy use.

The elegant metallic burgundy exterior adds a touch of sophistication to your kitchen, while the hanging capability offers convenient storage options. This eco-friendly set is PFOA, lead, and cadmium free, making it safe for you and the environment.

Key Features:

Highlights:

• Forged Aluminum Construction: Durable, thick-walled body for even heat distribution.
• 3-Layer Non-Stick Marble Coating: Exceptional non-stick performance for easy cooking and cleaning.
• Ergonomic Soft-Touch Handle: Provides a comfortable, heat-resistant grip.
• Turbo Induction Base: Energy-saving and suitable for all hob types, including induction.
• Elegant Design: Metallic burgundy color adds style to your kitchen, and the pans can be hung for easy storage.
• Eco-Friendly and Safe: PFOA, lead, and cadmium-free materials ensure a safer cooking experience.

Specifications:

• Material: Forged Aluminum
• Includes:
  • Frypan: 22 x 4.5 cm, 1.3L
  • Frypan: 26 x 4.8 cm, 2.0L
• Color: Metallic Burgundy

Enhance your culinary creations with the Berlinger Haus 2-Piece Frypan Set, designed for performance, durability, and style—an ideal choice for both amateur cooks and professional chefs.