Berlinger Haus Metallic Line Marble Coated Cookware Set

Berlinger Haus was born in the heart of Europe, in Hungary. Enjoy the Fine Art of Cooking.
Inspired by the great European kitchens, Berlinger Haus began making professional cookware almost 10 years ago. Constructed with the finest materials to master classic cooking techniques, Berlinger Haus cookware continues a long tradition of excellence.

Our commitment to quality and innovation shines through in the Metallic Line Marble Coated Cookware, designed to meet the demands of gourmet chefs and modern households alike.

Features

• 3-layer marble non-stick coating

• Ergonomic soft-touch handle

• Turbo induction base for 35% energy saving

• Elegant metallic exterior finish

• T-Glass lid with stainless steel knob

• Dishwasher safe (cookware only, lids not recommended)

• Eco-friendly: PFOA, lead & cadmium free

Set Includes

• Frypan Ø22 × 4.5 cm (1.3L)

• Frypan Ø24 × 4.8 cm (1.7L)

• Saucepan with lid Ø16 × 7.5 cm (1.7L)

• Casserole with lid Ø20 × 10.4 cm (2.5L)

• Casserole with lid Ø24 × 11.8 cm (4.1L)

• Grill plate 36 × 23 cm

• 3 × nylon cooking tools

• 2 × silicone handles

How to Use

1. Always cook on low to medium heat. Cooking on high flame is not recommended for metallic line cookware, as it can damage the exterior finish.

2. Use a small amount of oil or butter for best results. Avoid excessive oil that may spill over and harm the coating.

3. Preheat the cookware for a short time before adding food.

4. Use nylon, silicone, or wooden utensils to protect the non-stick marble surface.

5. Suitable for all hob types, including induction.

Care Instructions

1. Avoid high flames: Flames extending beyond the cookware base may burn the metallic exterior.

2. Immediate cleaning: If hot liquids or oil spill over the edges, wipe immediately with a damp cloth to prevent stains.

3. Utensils: Do not use stainless steel or sharp utensils as they may scratch the coating.

4. Cleaning method: Hand wash with warm soapy water and a soft sponge. For stubborn stains, use a baking soda + water paste.

5. Dishwasher use: Cookware is dishwasher safe, but hand washing is recommended to extend life. Lids should be hand washed only.

6. Food storage: Do not store food overnight inside the cookware unless specifically intended for cooking & storage.

7. Stacking: Avoid stacking pans directly; use protective pads to prevent scratches.

8. Scrubbers: Never use steel wool or metallic scrubbers.

 With proper care, your Berlinger Haus Metallic Line Marble Coated Cookware will continue to deliver professional cooking performance while maintaining its elegant finish for years.