Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board – Black & Rose Gold Edition

Product Description

Refined style meets professional performance with the Berlinger Haus 6-Piece Knife Set with Bamboo Cutting Board, part of the chic Black & Rose Gold Edition. Designed for everyday precision, this set combines elegance with durability, making it a must-have for modern kitchens.

Each knife is constructed from heat-treated stainless steel and finished with a black non-stick antibacterial coating. These blades are designed to resist staining and do not retain food odours, promoting a more hygienic cooking experience. The ergonomic soft-touch handles are anti-slip, providing a secure grip for safe, comfortable slicing, dicing, and chopping.

The set comes complete with a stylish bamboo cutting board, ideal for preserving blade sharpness and offering a natural, eco-friendly work surface. Whether you’re prepping vegetables, carving meat, or slicing bread, this versatile and elegant set will handle it all.

Set Includes:

• 1 x Bread Knife – 20 cm

• 1 x Chef Knife – 20 cm

• 1 x Slicer Knife – 20 cm

• 1 x Utility Knife – 12.5 cm

• 1 x Paring Knife – 9 cm

• 1 x Bamboo Cutting Board

• Material: Stainless steel with black non-stick antibacterial coating

• Handle: Ergonomic soft-touch, non-slip

• Colour: Black with rose gold accents

• Eco-Friendly: PFOA, lead & cadmium free

• Registered Design by Berlinger Haus

Cleaning & Care Instructions

Maintain the beauty and performance of your Berlinger Haus knife set with the following care guidelines:

Before First Use:

• Wash knives and cutting board in warm, soapy water.

• Rinse thoroughly and dry immediately before use.

After Each Use:

• Knives:
  • Hand wash only — do not place in the dishwasher.
  • Use mild detergent and a soft sponge.
  • Dry with a soft towel to prevent water spots or corrosion.
  • Avoid soaking in water or harsh chemicals.

• Cutting Board (Bamboo):
  • Wipe clean with a damp cloth or wash with warm water and mild soap.
  • Dry immediately with a towel — do not leave it wet.
  • Apply food-safe mineral oil occasionally to maintain its condition and prevent cracking.

General Use & Storage:

• Use the appropriate knife for each task to protect the blade.

• Do not cut on hard surfaces such as glass or stone.

• Store knives safely in a knife block or drawer with blade guards to prevent dulling.

• Do not use knives to cut frozen foods or bones.

With proper care, your Berlinger Haus knife set will provide precise, hygienic, and stylish performance for years to come.